Brut (less than 12g/L)
Showing 13–24 of 45 results
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André Clouet ‘Un Jour de 1911’ Grand Cru Brut
Comprising 100% Grand Cru Pinot noir sourced from Ambonnay and Bouzy in the Montagne de Reims, Jean-François Clouet’s tête de cuvée (top bottling), Un Jour de 1911, is a Blanc de Noirs champagne with a limited annual production of just 1911 bottles.from: $205.00 Enquire Now -
André Clouet Grande Réserve Brut NV en magnum
The Champenois say a magnum is the superior choice. With twice the volume of a standard bottle and the same neck size, there is less exposure to air and the champagne matures more slowly.from: $195.00 Enquire Now -
André Clouet Rosé No.3 NV Magnum
from: $255.00 Enquire Now -
Vilmart & Cie Grand Cellier NV
from: $175.00 Enquire Now -
Egly-Ouriet Grand Cru Brut Rosé
from: $375.00 Enquire Now -
Bérêche et Fils ‘Brut Réserve’ NV
Rich yet refreshing, 'Brut Réserve' makes for a heavenly pairing with battered and fried white fish served with crispy potato chips, lemon wedges and tangy tartare sauce.from: $165.00 Enquire Now -
Voirin-Jumel ‘Blanc de Noirs’ 1er Cru Brut NV
Crafted from a single vineyard in Mareuil-sur-Aÿ, this 100% Pinot noir champagne is elegant, aromatic and food-friendly, offering incredible versatility with fresh seafood and rich red meats alike.from: $95.00 Enquire Now -
Voirin-Jumel ‘Tradition’ Brut NV
A deliciously fresh and invigorating champagne blend of Chardonnay and Pinot noir, Tradition is the perfect choice for special moments of celebration and ceremony. Enjoy as a festive aperitif or throughout a meal.from: $88.00 Enquire Now -
Pierre Péters Cuvée de Réserve Brut NV
This deeply delicious and impressive Blanc de Blancs pairs with a lightly battered fish fillet served with tangy tartare sauce on toasted brioche or a classic Spanish tapa of gambas al ajillo: juicy prawns cooked in a rich olive oil and garlic sauce, seasoned with salt and chilli flakes, then garnished with parsley and served with crusty bread and a fresh squeeze of lemon.from: $139.00 Enquire Now -
Nicolas Maillart ‘Brut Rosé’ Grand Cru NV
from: $130.00 Enquire Now -
Agrapart & Fils ‘7 Crus’ NV
Agrapart & Fils introduces us to their champagne ensemble with 7 Crus, a cuvée that blends two vintages from seven eponymous villages.from: $185.00 Enquire Now -
Frerejean Frères Brut Premier Cru NV
Brut Premier Cru is a signature blend of Chardonnay and Pinot noir —ideal as an aperitif. Enjoy with appetizers such as oysters au naturel, thinly sliced Iberico ham or delicious devilled eggs.from: $99.00 Enquire Now
