My appreciation of champagne began 25 years ago.
I’ve always appreciated the celebrated vintages of the Grandes Marques, but it was a fortuitous introduction to a “grower-producer” champagne many years ago, that ignited my passion. Ever since, I’ve been fascinated by these grower wines and enthusiastically share them with and educate others.
As an avid traveller I immersed myself in the world of champagne of all styles, the region and its long history. Having developed a keen nose and refined palette for champagne, I now share with you Le Journal, and hope that you share the same appreciation.