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A brief intermission — Une petite pause.
We're travelling, tasting and gathering inspiration from around the world, with beautiful new finds and inspiring stories to follow.
We're not taking orders while we're away, and we can't wait to share what's next.

Showing all 5 results

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  Elise Bougy ‘Le Mont Chainqueux’ Premier Cru

  Gastronomy lies at the heart of this Blanc de Noirs champagne, wherein equal parts of Pinot noir and Meunier are brought together in a delightfully juicy and tactile spectacle. Pair with an intensely aromatic, rich and creamy Thai coconut fish curry.
  from: $220.00 Enquire Now
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  Pierre Gerbais L’Audace Brut Nature NV

  from: $135.00 Enquire Now
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  Vincent Couche ‘Chardonnay de Montgueux’ NV

  An opulent Blanc de Blancs (100% Chardonnay) champagne with an outpouring of saline minerality on the finish, pair with pan-seared, crispy-skin salmon topped with a creamy white wine and garlic sauce and finished with a sprinkling of fresh parsley.
  from: $180.00 Enquire Now
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  Pierre Gerbais Rosé de Saignée NV

  from: $155.00 Enquire Now
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  Laherte Frères ‘Nature de Craie’ Premier Cru

  Assembled exclusively from a single harvest, Nature de Craie comprises 100% old-vine Chardonnay from the Premier Cru terroirs of Vertus and Voipreux in the Côte des Blancs. Savour simply on its own, or pair with sweet, ocean-flavoured Pacific oysters.
  from: $214.00 Enquire Now