There’s something quietly wonderful about how food anchors us to place. As the 2026 Winter Olympics open across northern Italy, my thoughts keep drifting to...
Australia’s Most Comprehensive Range of Lehmann Glassware 🥂🍷🍸 Shop Today
My appreciation of champagne began 25 years ago.
Le Journal is Sally Hillman’s collection of written articles, sharing knowledge of Champagne, its history, champagne wine styles and etiquette, as well as shining a light on the passionate and innovative vignerons who continue to uphold the traditions and values of a truly special place in the world. Le Journal is our destination for lovers of all things Champagne. Enjoy!
February 7, 2026
January 31, 2026
January 20, 2026
January 6, 2026
August 27, 2025
August 15, 2025
July 23, 2025
July 18, 2025
July 16, 2025
Sally Hillman’s debut book is a sensory celebration of champagne, French culinary culture, and effortless entertaining.
Discover 40+ French-inspired recipes, seasonal champagne pairings, beautifully crafted maps of the Champagne region, and timeless hosting inspiration — all in one refined, accessible guide.
The essential companion and perfect gift for the modern host.