Le Journal

My appreciation of champagne began 25 years ago.

Le Journal is Sally Hillman’s collection of written articles, sharing knowledge of Champagne, its history, champagne wine styles and etiquette, as well as shining a light on the passionate and innovative vignerons who continue to uphold the traditions and values of a truly special place in the world. Le Journal is our destination for lovers of all things Champagne. Enjoy!

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Australians: Fly to the City of Love and Lights in 17 hours

November 13, 2023

Exciting news! Qantas has announced it will be launching non-stop flights from Australia to Paris just in time for the Paris 2024 Olympics. This...

Five Tips for Merry, Mindful Gift-Giving this Holiday Season

November 10, 2023

Champagne and Christmas—a match made in heaven. And, just like dessert, there is always room for second and third helpings of champagne on Christmas!...

Champagne Maps by Sally Hillman

October 25, 2023

Our signature maps aim to demystify Champagne and make the appellation more understandable using a visual approach. Each region is colour-coded, with the actual...

Fabrice Sommier: The boy who fell into a cauldron of magic potion

October 4, 2023

‘I was 23 months old when I took part in my first ‘tasting’ on 14 July 1972. My parents had gone out somewhere,...

Drinking in Champagne with Lehmann Glass

September 22, 2023

Just returned from a summer holiday touring Champagne and eager to recreate the same luxurious apéro hour experiences at home? We’ve got you covered...

The Talk of the Town: Champagne André Clouet

September 15, 2023

Thus reads the welcome statement of Champagne André Clouet’s newly updated website as a breathtaking panorama of the Grand Cru village sweeps into view....

Champagne De Sloovere-Pienne: committed to sustainability

September 13, 2023

Emeline is committed to sustainability and made the decision to stop using herbicides, pesticides and non-organic sprays in the vineyard when she...

Be the Ultimate Host with Lehmann Glass

September 11, 2023

Spring has finally sprung, bringing with it an abundance of opportunities to enjoy outdoor gatherings and special events with your loved ones. And what...

On Collection 244: “The reflection of a preserved nature”—Champagne Louis Roederer

September 3, 2023

Faced with the effects of climate change and increasingly warmer harvests, Champagne Louis Roederer’s pioneering chef de cave (cellar master), Jean-Baptiste Lécaillon, led the...

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Le Journal

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Christmas Order Cut-Off & Summer Closure

Christmas Order Cut-Off

Summer Closure