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Since the 17th century, the Geoffroy family have cultivated vines in Cumières (a small Premier Cru village located on the right bank of the Marne River in the heart of the Vallée de la Marne), which is noted for its Pinot noir and Meunier, grown on south-facing slopes.




Sally Hillman’s debut book is a sensory celebration of champagne, French culinary culture, and effortless entertaining.
Discover 40+ French-inspired recipes, seasonal champagne pairings, beautifully crafted maps of the Champagne region, and timeless hosting inspiration — all in one refined, accessible guide.
The essential companion and perfect gift for the modern host.