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Champagne Suenen – The New Rising Star of the Côte des Blancs

August 6, 2021

Buoyed by a long family history of grape-growing and winemaking dating back to 1898, Aurélien Suenen cut short a professional career in the sports world...

Coteaux Champenois: A rare glimpse into Champagne’s past, present and future

July 13, 2021

Coteaux Champenois A.O.C. is the dedicated appellation, within the Champagne region, for still wine production with red and white wine primarily made from Chardonnay, Meunier...

Journey to the Côte des Blancs (Part 3): THE ROAD LESS TRAVELLED

March 25, 2021

There will always be a need for refreshing Blanc de Blancs champagne year-round. Whether a warm spell in autumn, a bout of sunshine after...

Journey to the Côte des Blancs (Part 2): SOUTH

March 4, 2021

A chilled bottle of Blanc de Blancs champagne naturally epitomises the scents and flavours of summer. Its refreshingly dry and mineral-driven, citrus-forward profile pairs...

Journey to the Côte des Blancs (Part 1): NORTH

February 20, 2021

We begin our ‘Summer Series’ journey south of Épernay, Champagne’s capital city, in the great Côte des Blancs region. For this series of articles,...

Meet Champagne Dhondt-Grellet and the terroir-driven cuvées of Adrien Dhondt

February 2, 2021

Champagne Dhondt-Grellet was founded in 1986 when Éric Dhondt and Édith Grellet married and decided to vinify their own grapes rather than sell to négociants....

Summertime Tipples! – get Summer into full swing with thirst-quenching Blanc de Blancs

January 2, 2021

Bonne Année! With a brand-new year upon us, there is much to continue celebrating, and at Sally Hillman, we believe that warm, summer days and long,...

Meet the winemaker, Nicolas Maillart, and his exciting cuvées coming to Le Shop this holiday season.

November 10, 2020

‘Winemaking is simple’, Nicolas Maillart explains, ‘just let it go’. With such humble brevity, you could be forgiven for thinking winemaking is an effortless, bucolic...

Champagne, Chips and Culinary Combinations

September 19, 2020

‘Hey, did you ever try dunking a potato chip in champagne? It’s real crazy. Here—isn’t that crazy?’, chirps Marilyn Monroe, dipping a chip into a...

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'Celebrating Champagne: A Wine For All Seasons'