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Sally Hillman Recommends

grower champagne - a wine that should be treasured and celebrated

Our palates are ever-changing, falling into rhythm with the gentle transitions of the year, intuitively guided by the seasonal calendar. From refreshing blanc de blancs paired with freshly shucked oysters to rich blanc de noirs to savour by the fireplace, allow our recommendations to take you to Champagne, satisfying each seasonal palate and preference along the way. Santé!

Shop All Champagne

From boutique grower champagnes to the perfect glassware and a range of specialised accessories, Sally Hillman has carefully selected luxurious products, sure to surprise and delight.
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Showing 121–132 of 164 results

  • Maurice Choppin ‘Les Bas Russelets’ Extra Brut

    Rich and full-bodied with an intense aromatic profile, Les Bas Russelets is a single-vineyard, single-vintage and single-varietal Blanc de Noirs champagne. Savour with roast pork banh mi or meltingly tender veal osso buco.
    from: $198.00
    Enquire Now
  • Chartogne-Taillet Cuvée Sainte Anne NV

    Cuvée Sainte Anne is a spectacular introduction to both the region’s diverse terroir and the precise wines of Champagne Chartogne-Taillet—bright and zesty, yet opulent and profound with poignant salinity.
    from: $142.00
    Enquire Now
  • Chartogne-Taillet Cuvée Sainte Anne NV en magnum

    Cuvée Sainte Anne is a spectacular introduction to both the region’s diverse terroir and the precise wines of Champagne Chartogne-Taillet—bright and zesty, yet opulent and profound with poignant salinity.
    from: $338.00
    Enquire Now
  • Chartogne-Taillet Brut Rosé NV

    Fruity and savoury with a luxurious mouthfeel, this champagne rosé is rich yet refreshing—ideal as an aperitif or paired with hearty food.
    from: $158.00
    Enquire Now
  • Chartogne-Taillet ‘Chemin de Reims’ 2018

    Character, tension and distinction pulse in unison in this extraordinary Blanc de Blancs (100% Chardonnay) champagne, expressing terroir with immense purity in each swirl and inspiriting sip.
    from: $240.00
    Enquire Now
  • Chartogne-Taillet ‘Heurtebise’ 2018

    Perpetually invigorating with mouth-watering tension and crystalline minerality, this is a vintage 100% Chardonnay champagne that conveys its terroir with tremendous pride and purity.
    from: $228.00
    Enquire Now
  • Jeaunaux-Robin ‘Le Dessous de la Cabane’ Brut Rosé NV

    Translating to ‘below the cabin’, Le Dessous de la Cabane is a Meunier-dominant champagne rosé you’ll want to have on deck for any and all occasions. Delicious as an aperitif or paired with fresh fruit-based desserts.
    from: $185.00
    Enquire Now
  • Jeaunaux-Robin ‘Fil de Brume’ Brut

    Fil de Brume showcases a remarkable tension and vitality that speaks to the exceptional terroir behind the Coteaux du Morin’s recent rise to prominence. A blistering line of acidity ramps up the length of the long saline finish; enjoy as an aperitif or paired with a towering 'plateau de fruits de mer'.
    from: $195.00
    Enquire Now
  • Jeaunaux-Robin ‘Rosé de Saignée’ Extra Brut

    Vinous and voluptuous, the palate is lively with flavours of foraged forest berries and black cherry, which persists long into the appetising, chalky finish. An excellent accompaniment to grilled or roast meat, especially duck.
    from: $215.00
    Enquire Now
  • Jeaunaux-Robin ‘Les Marnes Blanches’ Brut Nature

    Elaborated from the oldest Chardonnay vines in Talus-Saint-Prix, planted in 1987, this release of 'Les Marnes Blanches' is cropped from the 2018 harvest; the perfect champagne to serve at high tea or with freshly shucked oysters drizzled in lemon juice.
    from: $245.00
    Enquire Now
  • Pernet & Pernet ‘Les Herbevoies’ Blanc de Blancs 1er Cru

    from: $110.00
    Enquire Now
  • Pernet & Pernet L’Ambonnay Blanc de Blancs Grand Cru

    from: $120.00
    Enquire Now
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INTRODUCING

'Celebrating Champagne: A Wine For All Seasons'

Enjoy a $20 thank-you coupon with every book purchase - our little toast to you!
Available to Australian residents only. Coupon code valid until 15 March 2026.

Sally Hillman’s debut book is a sensory celebration of champagne, French culinary culture, and effortless entertaining.

Discover 40+ French-inspired recipes, seasonal champagne pairings, beautifully crafted maps of the Champagne region, and timeless hosting inspiration — all in one refined, accessible guide.

The essential companion and perfect gift for the modern host.

Shop the Book

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