Côte des Bar

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Grower Champagne Feature: Champagne Julien Prélat

May 29, 2024

Due to the region’s warmer microclimate, champagnes from the Côte des Bar are naturally more robust and fruity, and the unique soil composition of limestone...

Celebrating International Pinot Noir Day

August 13, 2023

This grape variety is renowned for its ability to produce elegant and ethereal red wines bursting with berry-fruited perfume and earthy, savoury charm. However,...

Champagne and The Crown

May 1, 2023

In fact, coronation cuvées are a long-standing tradition for the British Royal Family, with Moët & Chandon releasing coronation champagnes for Edward VII in 1902,...

Open That Bottle Night 2022

March 18, 2022

Since 2000, Open That Bottle Night has been held on the last Saturday in February each year and is embraced and celebrated by wine lovers...

Raising the Bar in the Côte des Bar (Part 2)

March 4, 2022

Part 1 of our Le Journal feature articles on the Côte des Bar can be read here. A scenic 2 hours’ drive south of...

Rebels with a Cause in the Côte des Bar (Part 1)

February 26, 2022

Part 2 of our Le Journal feature articles on the Côte des Bar can be read here. Bordering Champagne and Burgundy, the Côte des...

Celebrating the new: Champagne Pierre Gerbais

December 31, 2021

Without tradition, there is no innovation. Without the past, there is no future. This grounding sentiment was echoed, etched into the palate and stored deep...

Coteaux Champenois: A rare glimpse into Champagne’s past, present and future

July 13, 2021

Coteaux Champenois A.O.C. is the dedicated appellation, within the Champagne region, for still wine production with red and white wine primarily made from Chardonnay, Meunier...

Champagne Pierre Gerbais – ‘The difference between good wine and great wine is [in] the details’

August 14, 2020

‘The difference between good wine and great wine is [in] the details’, Aurélien Gerbais, 8th generation grape-grower and 4th generation winemaker of Champagne Pierre Gerbais,...

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Côte des Bar

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'Celebrating Champagne: A Wine For All Seasons'