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radish with butter & salt _SH

Eat Well, Champagne Often! #7

October 20, 2024

By virtue of the festive social whirl, time may be limited for whipping up crowd-pleasing meals or even something simple for dining in, but with...
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INTRODUCING

'Celebrating Champagne: A Wine For All Seasons'

Enjoy a $20 thank-you coupon with every book purchase - our little toast to you!
Available to Australian residents only. Coupon code valid until 15 March 2026.

Sally Hillman’s debut book is a sensory celebration of champagne, French culinary culture, and effortless entertaining.

Discover 40+ French-inspired recipes, seasonal champagne pairings, beautifully crafted maps of the Champagne region, and timeless hosting inspiration — all in one refined, accessible guide.

The essential companion and perfect gift for the modern host.

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