August 2024

As we move towards spring, the days growing ever so slightly longer and brighter with earlier sunrises and later sunsets, we become more motivated than...

Champagne producers are increasingly using the terms ‘organic’, ‘biodynamic’ and ‘sustainable’ to describe their viticultural practices. On the bottles, you might see the associated certifications,...

While the British have their cultural institution of afternoon tea, the French equivalent is le goûter. Of course le goûter doesn’t translate directly into English, however...

Seen some terms used to discuss champagne but aren’t really sure what they mean? Here’s a quick guide: 🖊 Terroir: Identical grapes grown in different...