A 100% chardonnay wine, akin to drinking a Grand Cru chablis with the added bonus of effervescence. The Champenois say a magnum is the superior choice. With twice the volume of a standard bottle and the same neck size, there is less exposure to air and the champagne matures more slowly. Best enjoyed from the Lehmann Jamesse Prestige, Synergie 75 handmade glass.
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Produced using 100% chardonnay this champagne is a blanc de blancs with zero dosage. The grapes come from a portion of a lieu-dit named Biaunes on Kimmeridgian marl established in 2000. This same soil type is also found in Chablis, resulting in great similarity between the flavours of the two wine styles.
There is a harmonious standoff between rich stone fruit and the saline minerality of the terroir, highlighted by the lack of dosage. A complex blanc de blancs, this wine showcases all the benefits and complexity of chardonnay planted in the microclimate and terroir of the Côte des Bar; rich yet minerally and saline, wine-like and with great length.
Perfectly paired with a petit brioche bun with a panko crumbed prawn and homemade aioli.